Day 1 - 2025: Arrival in Lima

Private | Transfer from airport to hotel - Assistance included.

Upon arrival at our destination, a representative will pick up passengers and take them from the airport to their hotel.

Overnight at Hotel B (Alcoba Room).

Check in: 15:00 hrs

Check out: 12:00 hrs

Meals included: None

Day 2 - 2025: Lima

Private | Gastronomy classics Peruvian in Barranco.

On this gastronomic route, you will enjoy the best Peruvian cuisine in one of the most iconic districts of Lima. Led by expert local hosts, you will walk around the bohemian streets of Barranco looking for 15 culinary experiences to pamper your taste buds. Ceviche, coffee, pisco drinks, and even chocolates, you will come across delicious flavors and textures while learning the historical and cultural details behind each ingredient and preparation.

Free afternoon to complete the visit of the city.

At night, we can make a reservation at one of the renowned restaurants in Lima such as Central, Maido, Mayta, Kjolle, Astrid y Gaston, Rafael, etc. (service not included in our rate).

Overnight at Hotel B (Alcoba Room).

Meals included: Breakfast and tasting of different dishes during the foodie tour (this can be considered as lunch)

Day 3 – 2025: Lima, Cusco

Private | Transfer from hotel to airport - Assistance included.

At the scheduled time, a representative will accompany us during the transfer from the hotel to the airport.

Internal flight Lima – Arequipa (not included).

Private | Transfer in the city of Arequipa.

At the scheduled time, you will be transferred to any point in the city of Arequipa.

  1. Private | Half Day City Tour and Santa Catalina Convent.

We will explore the heart of Arequipa and enjoy the city's best views. The Yanahuara and Carmen Alto viewpoints are unmissable stops on our route, from where we can appreciate the fantastic landscape of the countryside and the city at the foot of the imposing Misti, Chachani, and Pichu Pichu volcanoes. We will visit the historic center and the beautiful Main Square, where the city was founded in 1540. The buildings in Arequipa are built in ashlar, the white volcanic stone that gives it its name of White City, among which stand out its portals and its imposing Cathedral recognized for its neo-Renaissance style with Gothic influences. We will visit other churches such as the Company of Jesus and we will walk through the streets reflecting the colonial history into the present day, such as San Francisco and Santo Domingo streets. We will end our walk in one of the most iconic places in the city: the fabulous Monastery of Santa Catalina. We will enter the cloisters, walk through its narrow corridors of intense colors, and admire its internal plazas, considered colonial architectural treasures, as well as rooms that house beautiful canvases from the Cusco School with indigenous and Spanish motifs.

Overnight at Casa Andina Premium Arequipa (Superior Room).

Check in: 14:00 hrs

Check out: 12:00 hrs

Meals included. Breakfast

Day 4 – 2025: Arequipa

Private | Half Day The Route of the Picanterias.

Arequipa's food is one of the most delicious in Peru, and today, we will visit the temples of this gastronomy: the picanterias. We will leave our hotel to visit four traditional picanterias in the city: La Benita de Characato, La Lucila de Sachaca, La Capitana, and La Victoria. The picanterias involve ancient tradition, diverse cultural influences, and unique flavors in a shared atmosphere of celebration and joy. The ingredients have been treated with the same respect since more than 400 years ago when the picanterias first appeared in the city, with techniques such as the batan and wood stoves that remain alive. In each place, we will see the preparation process of some of the most typical dishes, and - of course - we will taste delicacies such as adobo, zarsa de patitas, sencca, and the iconic chupe de camarones, always accompanied by chicha de jora.

Free afternoon to complete the visit to the city on your own.

Overnight at Casa Andina Premium Arequipa (Superior Room).

Meals included. Breakfast

Day 5 - 2025: Arequipa, Cusco

Private | Transfer out of the city of Arequipa.

At the scheduled time, you will be transferred out of the city of Arequipa.

Internal flight Arequipa – Cusco (not included). We recommend to take a flight in the morning.

Private | Full Day Pisac market.

We'll have the whole day to learn about the culture, traditions, people, and history of the Sacred Valley of the Incas. We will visit Awanakancha, a living Andean Museum where we can learn everything about the textile art of the area: the domestication process, care of camelids such as llamas and alpacas to obtain their wool, the ingredients used to dye the fibers and the techniques used to work the fabrics. In addition to learning about the history of this ancient art, we will be able to see how artisans work their looms. There we can also visit the craft store and make some purchases. On the way to Pisac, we will stop at the Taray viewpoint, from where we can get a stunning panoramic view of the valley. We will appreciate the Urubamba riverbed, the mountains that surround it and the villages that give it life. We will arrive to Pisac, a traditional town characterized by its quiet streets and its market where it proudly lives its millenary heritage represented in its textile art, ceramics, jewelry pieces, and other handicrafts.

After our visit, we'll enjoy a delicious lunch at Hacienda Sarapampa, which offers a unique experiential opportunity on a working farm. Here, you can learn firsthand about the Cusco Giant White corn and its production, as well as experience the hacienda lifestyle. You will also have the chance to indulge in a farm-to-table lunch while taking in the beautiful surroundings.

​Overnight at Sol y Luna Hotel (Superior Casita Room).

Check in: 11:00 hrs

Check out: 10:00 hrs

Meals included: Breakfast and lunch

Day 6 – 2025: Sacred Valley

Private | Full Day Maras, Moray and Ollantaytambo.

Today, we will learn about the tradition and history of the Sacred Valley, the traces left by its ancient inhabitants, and the culture of its current towns. Beginning at the Raqchi viewpoint, we will have a spectacular view of the valley before going down to explore it. From the top, we will have a majestic view of the ancient Maras salt mines, where the coveted Maras salt - one of the finest in the world - is collected. We will see almost 3,000 pools that in Inca times were an important center for the imperial economy. Today, it continues to be a valuable source of income for hundreds of families. With stunning panoramic views of the mosaic of terraces and ponds, Maras offers the perfect setting for photography enthusiasts. We will also arrive at the Moray archaeological site, which resembles a natural amphitheater. During the Tahuantinsuyo, it functioned as a laboratory and agricultural research center, according to some studies. Its enormous concentric terraces and the variety of microclimates they created allowed the growth of a variety of crops. We will continue to Ollantaytambo, an ancient military, religious, and agricultural center of the Incas. Strategically located on a mountain, its imposing fortress is a sample of all the Inca power. We will visit the main temple, terraces, and fountains, while we enjoy an unbeatable view of the town, the only one that maintains the original Inca urban design and which we can also visit to see its stone streets, its market and breathe the spirit of the Andes.

Lunch at Iskay Maras Home which is surrounded by an impressive landscape of high mountains and green fields; its strategic location makes it an ideal place for passengers visiting Maras, Moray and Chinchero. Attention is only available with a prior reservation, and behind closed doors, this is why it does not have signs on the facade or information on the Internet, which makes it an exclusive environment. 

Here, visitors can enjoy a set menu, which varies according to the season, the requirements or food restrictions of each of the guests. The ingredients come from a field of cultivation and an organic bio-garden located within the premises of the house to guarantee a unique culinary experience.Overnight at Sol y Luna Hotel (Superior Casita Room).

Meals included: Breakfast and lunch

Day 7 – 2025: Sacred Valley, Machu Picchu, Cusco

Private | Transfer from SV hotel to Ollanta station - Assistance included.

At the scheduled time, a representative will accompany us during the transfer from the Hotel to Ollanta Station.

Private | Full Day Machu Picchu with the 360° train

One of the most important tourist landmarks in the world awaits us: Machu Picchu! Our adventure will begin aboard the train to Aguas Calientes, also known as Machu Picchu Pueblo, a picturesque town at the foot of the emblematic Inca citadel. During the train ride we can enjoy the natural beauty of the surroundings, with impressive views of majestic mountains, the Vilcanota river and small towns of the Peruvian Andes; a visual feast that fills us with anticipation for the visit to the wonder that is Machu Picchu. After a short bus ride from Aguas Calientes we will find ourselves in front of one of the Seven Wonders of the Modern World – an unforgettable sight! From there, we will explore the ancient ruins, learning all about the history and mysteries that this mystical and impressive place holds. Surrounded by incomparable landscapes, there will be no shortage of spectacular photo opportunities! Once we have recharged ourselves with the magical energy of Machu Picchu, we will return to Aguas Calientes where we will have a special lunch at Sumaq hotel.

The Sumaq’s hotel chefs Carlos Pardo Figueroa and Ribelino Alegría are great connoisseurs of the flavors that are hidden by the Apus (mountains); they have rescued many of the fruits of the land that had been forgotten by the Peruvian tables for centuries. Thanks to their work promoting crops in high Andean communities located at more than 12,139 feet and to the research of new products that are fused with contemporary culinary techniques, they’ve given birth to the tasting menu, Flavors of the Andes: Apucc Mikhuna (which in Quechua means the food that the mountains bring us).

The tasting menu, flavors of the Andes: Apucc Mikhuna, revels in an exquisite and rich list of native ingredients that have originality and history. It is a high level gastronomic trip in which more than 35 ingredients coming from sustainable communities located within 50 kilometers surrounding the hotel, merge together.

After this special lunch, we will go to the train station to take the 360° train to Ollantaytambo train station.

Private | Transfer from Ollanta train station to Cusco hotel - Assistance included.

At the scheduled time, a representative will accompany us during the transfer from Ollanta station to the Hotel in Cusco.

Overnight at Inkaterra La Casona (Patio Suite Room).
Check in: 13:00 hrs
Check out: 10:00 hrs
Meals included: Breakfast and lunch

Day 8 - 2025: Cusco

Private | Workshop Cusco art and coffee tasting.

Let's discover part of the essence of Cusco through art! We will begin this experience by learning about local art and the syncretism around it, where Andean and Spanish cultures converge. We will focus on one of the most popular pieces: the Torito de Pucara (or Pucara bull). We will learn its importance and what it represents for the Andean communities. We will also dive into the Peruvian coffee universe and understand why it is one of the best in the world. With all this information, it's time to get down to work! We will receive a blank Torito and all the materials to decorate it as we like while we enjoy a delicious cocktail based on local coffee. While we paint, expert artists will guide us in the technique of Cusquenian colonial gilding, and we will work with metal sheets to give a unique touch to our work of art. After the experience, we can take our Torito home as a very special souvenir of our stay in Peru.

  1. Private | Half Day City tour Cusco on foot.

This charming half-day walking tour of Cusco offers history, culture and art. The Main Square is a must, where we will see the colonial architecture that remains intact to this day, but its history is much older since it used as foundations the walls of Inca enclosures. Also located in the square is the Cathedral, the most important temple in the city. It was built by the Spanish on top of the palace of the Inca Huiracoha. Its interior houses a wonderful collection of colonial art composed of goldsmith pieces and representative canvases of the Cusco School. Within walking distance is the Koricancha, which during the Tahuantinsuyo was a center of worship to the Sun and on which later the convent of Santo Domingo was built as part of the evangelization process. Its baroque facade built on the solid Inca walls perfectly summarizes the syncretism of cultures in Cusco. The route will take us uphill through beautiful narrow streets to San Blas, the city's bohemian neighborhood par excellence, known for being home to local artists' craft workshops. It's the perfect place to shop and take something special of this magical city with us!

Overnight at Inkaterra La Casona (Patio Suite Room)
Meals included: Breakfast

Day 9 -  2025: Cusco

Private | Half day culinary experience by Seledonia.

Mamá Seledonia is passionately dedicated to creating delicious and unique dishes. Her team, led by the founder and executive chef Seledonia Montalvo, works tirelessly to bring the finest recipes and exceptional service to your table.
But Mamá Seledonia goes beyond the kitchen. She is actively involved in social assistance, providing job opportunities to single mothers from less privileged communities. These women possess remarkable culinary talents, but the responsibilities of home life often hinder their access to employment.

Cooking Class

Discover the secrets of Seledonia's kitchen through a one-of-a-kind experience. Begin with an exciting gastronomic tour of the local Cascaparo market, where you'll get to know the indigenous ingredients of our Cusco region. Then, select your favorite ingredients and join us in Seledonia's kitchen to prepare the chosen dishes. Finally, savor a delicious tasting that transcends mere food; it's an act of generosity that changes lives.

 

Free time to complete the visit of the city.

Private | Pre-Columbian Art Immersion at MAP by night with dinner included.

The Museum of Pre-Columbian Art (MAP) is a must-visit for art and history lovers passing through Cusco. Just three blocks from the Plaza de Armas, you will find Casa Cabrera, a magnificently preserved colonial mansion that today houses the 400 pieces of pre-Columbian art exhibited at MAP. Among the objects in the collection, some are up to 3,000 years old, while others date back to the 16th century. Accompanied by a guide, we will explore its ten rooms organized by materials (Wood, Shells, Silver, and Gold), regions (South, North, and Central), and chronology (The Origins, Before the Incas, and The Incas). Additionally, the exhibition is accompanied by commentary from renowned artists like the Peruvian painter Fernando de Szyszlo (1925-2017), who reflect on the influence of these expressions in Peruvian culture. Throughout the tour, we will see objects that allow us to understand not only the artistic expressions of Peru's ancient inhabitants but also their customs, activities, worldview, resources, and even their funerals. To conclude this experience, we will enjoy a dinner at Map Café, a space that combines the best of contemporary Peruvian cuisine with an elegant and cozy atmosphere. It’s the perfect ending to a day of cultural and gastronomic immersion in the heart of Cusco.

Overnight at Inkaterra La Casona (Patio Suite Room).
Meals included: Breakfast

Day 10 - 2025: Cusco, Lima, out

Private | Transfer from Cusco hotel to Cusco airport - Assistance included.

At the scheduled time, a representative will accompany us during the transfer from the hotel to the airport.

End of your experience with us

 Including:

  • All services, lodging, food, tourist tickets and entrance fees mentioned in the trip description.
  • All excursions and services come with an English speaking guide/representative as detailed in the itinerary.
  • Our prices include entrance fees and tourist ticket costs to determined historical, natural, or religious landmarks that are managed by the local authorities in many cases. Costs may increase without prior warning. Condor Travel will notify you of these immediately and adjust the prices accordingly.

 

Not Including:

  • Early check-in, late check-out, services and food not listed in the itinerary, alcoholic and non-alcoholic beverages (unless specifically mentioned), hotel extras and personal expenses.
  • Domestic and international airfare (unless specifically quoted).
  • Tips for guides, drivers, and staff, if not specified in the description.

 

Condor Travel
+420 777 516104
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