The culinary scene in the United States is a vibrant mosaic that mirrors the country’s diversity, historical influences, and cultural fusion. Rather than having a single, dominant cuisine, American food culture is a collection of regional specialties, immigrant influences, and innovative food trends.

Itinerary:

Cities Covered – LAS VEGAS | SAN DIEGO | LOS ANGELES | SAN FRANCISCO | SEATTLE | DENVER | PHILADELPHIA | JERSEY CITY | NEW YORK | PROVIDENCE | CHICAGO | AUSTIN | NEW ORLEANS | MIAMI | ORLANDO

 

Day 01: Arrive & Transfer to Hotel

Day 02: Culinary Experience

Day 03: Depart & Transfer to Airport

 

Included Services:

Airport Transfers | 2 NT Hotel | Culinary Experience

 

Excluded Services:

Airline Tickets | Tips | Personal Expenses

 

TravDek
+1 650 7594331
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