ASIAN CUISINE AROUND THE ISLAND
Explore Asian culture and cuisine with our 6 days round trip around Sri Lanka. Immerse yourself in the local culture through its cuisine. And learn about the history and traditions behind the food, as well as the local customs and traditions. A wonderful culinary trip is waiting to be explored.
Day 1
Arrive in Colombo, Transfer to hotel – City Tour- Visit and experience ‘’Aluth Kade Street Foods’’
Day 2
Leave for Sigiriya/ Climb the Sigiriya Rock Fortress – ‘A World Heritage Site considered to be the 8th Wonder of the Modern World’
Day 3
Village Experience which includes a Bullock Cart Ride / a Catamaran Ride / ‘’Chena Cultivation “and a local lunch at a traditional Sri Lankan Family. Leave for Kurunegala – Visit Umandawa for ‘’Spiritual and Experience Tourism’’ / leave for Kandy
Day 4
Visit Royal Botanical Garden & Kandy Temple of the Sacred Tooth Relic/ leave for Galle/ Visit a Tea Factory & a Spice Garden
Day 5
Undertake a Cooking Demonstration/ Visit Galle Dutch Fortress
Day 6
Leave for Colombo / Visit Amachi Vegetarian Foods – Specialist in South Indian Cuisine/ Ministry of Crabs – One of Asia’s 50 Best Restaurants/ Taste a ‘’Rio Ice Cream’’ – Specialty from the North of Sri Lanka
Day 7
Departure
Package Includes:
6 Nights’ Accommodation at 3 Star level hotels
Taxes as of now
BB: Breakfast Daily
Transport in an A/C deluxe vehicle with an English Speaking Chauffeur Guide
Entrance Fees to Sigiriya Rock Fortress/ Galle Dutch Fortress/ Royal Botanical Gardens/Kandy Temple
Cost of Village Experience & Cooking Demonstration
Package Excludes: